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We're Changing How Food Is Grown

To Change the World

We’re Changing How Food is Grown to Change the World

 
 
 
 
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Family Farmed with Love

 
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Organic is Always Non-GMO

 
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Greenhouse Grown Greenhouse Secure

 
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Grown Closer to Home

Superior Salmon

Superior Salmon

We’re raising the bar on USA farm-raised Atlantic salmon because we care about what you eat, and so should you!

Recipes
Japanese Miso Salmon
Japanese Miso Salmon

Miso is a fermented soybean paste that is sold in a a tub (like margarine) and can be found in the refrigerated section of Asian or international supermarkets. Since it is sold as a thick paste, a little goes a long way. Miso is often mixed with other ingredients to make marinades and sauces. It has a mild taste, is rather salty and adds a rich savory flavor (called “umami”)  to dishes and soup. From a health perspective, fermented foods offer probiotic benefits that include digestive and immune support. 

We served this dish over steamed rice and roasted vegetables (zucchini, summer squash, red bell peppers, and pearl onions) and topped with fresh microgreens.

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Fed an Organic & Non-GMO Diet

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No Antibiotics or Pesticides Ever!

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2x the Omega-3s

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“Best Choice” by Monterey Bay Aquarium

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Proudly Raised in the USA

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Our Roots

Our Roots

For us, growing food that’s not organic has never been an option. And after nearly ten years of research, technical and ecological achievements, we have realized our goal of creating a diversified ecosystem that gives back more than it consumes.  At Superior Fresh we are proud to partner with Mother Nature in an effort to heal the planet as we produce the finest American raised salmon and grow some of the most incredible USDA certified organic vegetables. 

Organic Greens

Organic Greens

This is how your organic salad should taste! Flavorful, tender, crisp, and delicious!

Recipes
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Honey Mustard Salmon BLT

Take the summer-staple BLT and give it an upgrade by adding a big hunk of salmon on top! No BLT should be without fresh butter lettuce, it’s a must have!

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Organic

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Non-GMO

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Always In Season

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Grown Closer to Home

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Sustainably Farmed

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“We do not inherit the earth from our ancestors; we borrow it from our children.”
— Wendell Berry, Environmental Activist
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By 2050, the planet will need to support over 9 billion people. Superior Fresh was created because we saw a need for more efficient and sustainable methods to grow USDA certified organic food.

Regenerative Farming Reimagined

Regenerative Farming Reimagined

Our family farm is restoring 800 acres to its natural state.

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We use 95% less water than a traditional farm.

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We’ve planted over 500,000 native plants on our family farm.

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Our organic compost management program feeds our 800 acre farm.

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The Latest

The Latest

Featured
Celebrating Earth Month
Celebrating Earth Month

As earth month comes to a close, we take time to reflect on what makes this month so important.

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Closer to Home for the Holidays
Closer to Home for the Holidays

There’s no place like home for the holidays! Spending time with family, eating good food, and… traveling. There’s no question that traveling can be a massive pain this time of year. Everyone wants to eliminate as much hassle as possible, while at the same time trying to safely get to their destination as soon as possible. Here are two scenarios that maybe you can relate to when you are traveling home for the holidays.

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